Vol 30, No 1 (2016)

Selcuk Journal of Agriculture and Food Sciences

Full Issue

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Table of Contents

Articles

Grain Yield and Quality Response of Common Bean Cultivar to Inoculation with Native Rhizobacteria PDF
Ümmühan Karaca
The Effects of Boron, Zinc and Their Combination with Cadmium on the Mineral Contents of the Tibia and Eggshell of Quails PDF
Osman Olgun, Alp Önder Yıldız
IS INVERSE RELATIONSHIP A PHENOMENON? PDF
Coşkun Şerefoğlu
REPRODUCTIVE PERFORMANCE OF AKKARAMAN AND AWASSI SHEEP FLOCKS IN THE STATE FARM OF TIGEM GÖZLÜ* PDF
Ayhan Öztürk, Mehmet Pembeci
Identification of Some Chemical Constituents of the Leaves of Alstonia boonei and Bridelia ferruginea PDF
Oluwatoyin Adenike Fabiyi, Olubunmi Atolani, Gabriel A Olatunji
Classification of Bean Genotypes by Protein Profiles PDF
Ali Kahraman, Tuna Uysal, Meryem Bozkurt, Ela Nur Şimşek Sezer, Ercan Ceyhan, Zuhal Ozkan
Nutritional Components and Amino Acids in Lentil Varieties PDF
Ali Kahraman
Drought Resistance Indices of Chickpea (Cicer arietinum L.) Germplasm PDF
Ali Kahraman, Ercan Ceyhan, Mustafa Onder, Ramazan Topak, Mehmet Ali Avcı
Determination of the Factors Effecting Lactation Milk Yield of Holstein Friesian Cows by the Path Analysis PDF
İbrahim Aytekin, Nazira M. Mammadova, Yasin Altay, Deviş Topuz, İsmail Keskin
Body Weight and Body Measurement Traits of Hair, Alpine x Hair F1 and Saanen x Hair F1 Crossbred Does Raised at Rural Conditions in Konya Province PDF
Hakan Erduran, Birol Dağ


ISSN: 2458-8377